SPIRIT OF THE SEASON BOUQUET
SPIRIT OF THE SEASON BOUQUET
Free delivery in Newmarket and Aurora
Surprise someone special with the Spirit of the Season Bouquet. Featuring a vibrant array of red roses, daisies, lilies, carnations and hypericum berries, the bouquet is complemented by festive Christmas greens and presented in a ruby red vase. A festive way to let them know you're thinking of them this holiday season.
- Style of vase may vary.
- To ensure the best arrangement, flower varieties, and accents may vary. Substitutions may be necessary due to the seasonal availability of some flowers. All items featured on this website represent the types of arrangements that we offer and may vary depending upon availability in certain regions.
Delivery Information
Delivery Information
SAME-DAY DELIVERY:
Orders must be received before 1:00 p.m. (EST) in the recipient's time zone to assure same-day delivery Monday through Friday. For same-day service on the weekend please order by 11:00 a.m.(EST) Saturday.
Orders received after these times will be delivered the following day. We will do our best to accommodate deliveries requested at specific times of the day, but we cannot guarantee it.
We are unable to make deliveries on Sundays. Deliveries requested on this day will be delivered the following business day.
Delivery of orders to hospitals, rural route addresses, or cemeteries cannot be guaranteed.
We will be happy to accept your international orders if you call our shop directly. We are unable to accept international orders over the Internet.
Care Instructions
Care Instructions
Add water daily to ensure your floral arrangement stays fresh and display the flowers in a cool location away from direct sunlight. Remove all foliage below the waterline in the vase and recut the stems underwater with a sharp knife then replace them back in the vase with the floral preservative provided with the arrangement.Add water daily to ensure your floral arrangement stays fresh and display the flowers in a cool location away from direct sunlight. Remove all foliage below the waterline in the vase and recut the stems underwater with a sharp knife then replace them back in the vase with the floral preservative provided with the arrangement.